Socio-economic and food system drivers of nutrition and health transitions in The Gambia from 1990 to 2017
Author:
Publisher
Elsevier BV
Subject
Safety Research,Safety, Risk, Reliability and Quality,Ecology,Food Science
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Cited by 2 articles. 订阅此论文施引文献 订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献
1. Addressing future food demand in The Gambia: can increased crop productivity and climate change adaptation close the supply–demand gap?;Food Security;2024-04-26
2. The Impact of Import and Export on the Domestic Trade of Fruit in the SR;Liberec Economic Forum 2023;2023-09
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