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Food subsidies, nutrition transition, and dietary patterns in a remote Indian district

  • Published:2021-06 Issue: Volume:29 Page:100506
  • ISSN:2211-9124
  • Container-title:Global Food Security
  • language:en
  • Short-container-title:Global Food Security

Author:

Cunningham Solveig A.ORCID,Shaikh Nida I.,Datar Ashlesha,Chernishkin Amanda E.ORCID,Patil Shailaja S.

Funder

Bill and Melinda Gates Foundation

Publisher

Elsevier BV

Subject

Safety Research,Safety, Risk, Reliability and Quality,Ecology,Food Science

Reference26 articles.

1. Adolescents' nutrition, attitudes and practices;Barooah;Int. J. Comput. Appl. Eng. Sci.,2012

2. Bijapur City Census 2011 Data;Census,2020

3. Ukkali Population - Bijapur, Karnataka;Census,2020

4. Effectiveness of food subsidies in raising healthy food consumption: public distribution of pulses in India;Chakrabarti;Am. J. Agric. Econ.,2018

5. Report on District Wise Allotment of Rice/Dal/Wheat for August 2020;Food Civil Supplies And Consumer Affairs Department,2020
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