The History of the Dioxin issue in Brazil: From citrus pulp crisis to food monitoring (REVIEW)

Author:

de Lacerda João Paulo AmorimORCID

Publisher

Elsevier BV

Subject

General Environmental Science

Reference91 articles.

1. Public Health Assessment Guidance Manual;American Agency For Toxic Substances And Disease Registry,2005

2. Dioxinas e furanos: origens e riscos;Assunção;Revista Saúde Pública,1999

3. Dioxins and furans in the atmosphere of São Paulo City, Brazil;Assunção;Chemosphere,2005

4. Method validation and occurrence of dioxins and furans (PCDD/DF) in fish from Brazil;Augusti;Anal. Methods,2014

5. Development of the food list for a Brazilian total diet study;Avegliano;Food Sci. Technol.,2015

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