Effect of sucrose on the structure of a cubic phase formed from a monoolein/water mixture
Author:
Publisher
Elsevier BV
Subject
Colloid and Surface Chemistry,Surfaces, Coatings and Films,Biomaterials,Electronic, Optical and Magnetic Materials
Reference23 articles.
1. The cubic phase of monoglyceride-water systems. Arguments for a structure based upon lamellar bilayer units
2. Two cubic phases in monoolein–water system
3. Aqueous lipid phases of relevance to intestinal fat digestion and absorption
4. A cubic structure consisting of a lipid bilayer forming an infinite periodic minimum surface of the gyroid type in the glycerolmonooleat-water system
5. The neutral area surface of the cubic mesophase: location and properties
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