Protein carbonylation associated to high-fat, high-sucrose diet and its metabolic effects-Reference-Cited by-同舟云学术

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Protein carbonylation associated to high-fat, high-sucrose diet and its metabolic effects

Published:2014-12 Issue:12 Volume:25 Page:1243-1253
ISSN:0955-2863
Container-title:The Journal of Nutritional Biochemistry
language:en
Short-container-title:The Journal of Nutritional Biochemistry

Author:

Méndez Lucía,Pazos Manuel,Molinar-Toribio Eunice,Sánchez-Martos Vanesa,Gallardo José M.,Rosa Nogués M.,Torres Josep L.,Medina Isabel

Funder

Spanish Ministry of Science and Innovation

Publisher

Elsevier BV

Subject

Clinical Biochemistry,Nutrition and Dietetics,Molecular Biology,Biochemistry,Endocrinology, Diabetes and Metabolism

Reference76 articles.

1. Protein carbonylation in human diseases;Dalle-Donne;Trends Mol Med,2003

2. Rodent models for metabolic syndrome research;Panchal;J Biomed Biotechnol,2011

3. Biochemistry and molecular cell biology of diabetic complications;Brownlee;Nature,2001

4. Protection against oxidative stress-induced insulin resistance in rat L6 muscle cells by micromolar concentrations of α-lipoic acid;Maddux;Diabetes,2001

5. Oxidative stress and protein carbonylation in adipose tissue — implications for insulin resistance and diabetes mellitus;Ruskovska;J Proteomics,2013

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