Short-term consumption of n-3 PUFAs increases murine IL-5 levels, but IL-5 is not the mechanistic link between n-3 fatty acids and changes in B-cell populations-Reference-Cited by-同舟云学术

Short-term consumption of n-3 PUFAs increases murine IL-5 levels, but IL-5 is not the mechanistic link between n-3 fatty acids and changes in B-cell populations

Published:2016-02 Issue: Volume:28 Page:30-36
ISSN:0955-2863
Container-title:The Journal of Nutritional Biochemistry
language:en
Short-container-title:The Journal of Nutritional Biochemistry

Author:

Teague Heather,Harris Mitchel,Whelan Jarrett,Comstock Sarah S.,Fenton Jenifer I.,Shaikh Saame Raza

Funder

National Center for Complementary and Integrative Health

Publisher

Elsevier BV

Subject

Clinical Biochemistry,Nutrition and Dietetics,Molecular Biology,Biochemistry,Endocrinology, Diabetes and Metabolism

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