1. A study on the systematic identification of the Balikli thermal spring (Sivas) fish and the curative effects of the fish on dermal diseases;Timur;Vet Fakült Dergisi (Ankara),1983
2. Investigation of some chemical and biological properties of Kangal (Sivas) fishines hotspring;Özer;Fen Bilimleri Dergisi (Sivas),1987
3. Fish nutrition;Halver,1972
4. Effects of temperature, dietary fatty acids and starvation on the fatty acid composition of Garra rufa Heckel, 1843;Akpinar;Doğa TU Biyol Dergisi (Ankara),1988
5. Relation to temperature of fatty add composition in muscle tissue of Cyprinion macrostomus Heckel, 1843;Akpinar;Doğa TU Biyol Dergisi (Ankara),1989