Neolignan and flavonoid glycosides in Juniperus communis var. depressa

Author:

Nakanishi Tsutomu,Iida Naoki,Inatomi Yuka,Murata Hiroko,Inada Akira,Murata Jin,Lang Frank A.,Iinuma Munekazu,Tanaka Toshiyuki

Publisher

Elsevier BV

Subject

Horticulture,Plant Science,Molecular Biology,General Medicine,Biochemistry

Reference16 articles.

1. Bailey, L.H., Bailey, E.Z., 1976, Hortus Third: A Concise Dictionary of Plants Cultivated in the United States and Canada. Macmillan Publishing Company, New York; Collier Macmillan Publishers, London, pp. 615–617.

2. New natural diterpene acids from Juniperus communis;De Pascual;Phytochemistry,1980

3. Phenylethanoid glycosides from Stachys riederi;Ikeda;Natural Medicines,1994

4. Biflavones from the leaves of Juniperus communis and a survey on biflavones of the Juniperus genus;Ilyas;Ghana J. Chem,1990

5. Platelet aggregation inhibitors in a Bhutanese medicinal plant, Shug Chher;Kagawa;Chem. Pharm. Bull,1993

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