Influence of process parameters on the environmental impact of 2,3-butanediol production by fermentation-Reference-Cited by-同舟云学术

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Influence of process parameters on the environmental impact of 2,3-butanediol production by fermentation

Published:2024-09 Issue: Volume:209 Page:109374
ISSN:1369-703X
Container-title:Biochemical Engineering Journal
language:en
Short-container-title:Biochemical Engineering Journal

Author:

Balgobin Tasnim,Brandam Cédric,Joannis-Cassan Claire^ORCID

Publisher

Elsevier BV

Reference52 articles.

1. An Overview of Biorefinery Derived Platform Chemicals from A Cellulose and Hemicellulose Biorefinery;Takkellapati;Clean. Technol. Environ. Policy,2018

2. Chemicals from biomass: technological versus environmental feasibility. A review;Fiorentino;Biofuels Bioprod. Bioref.,2016

3. The potential of emerging bio-based products to reduce environmental impacts;Zuiderveen;Nat. Commun.,2023

4. Techno-economic analysis of product biorefineries utilizing sugarcane lignocelluloses: Xylitol, citric acid and glutamic acid scenarios annexed to sugar mills with electricity co-production;Özüdoğru;Ind. Crops Prod.,2019

5. Technology development for the production of biobased products from biorefinery carbohydrates—the US Department of Energy’s “Top 10” revisited;Bozell;Green. Chem.,2010

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