Comparative effects of GAC addition on methane productivity and microbial community in mesophilic and thermophilic anaerobic digestion of food waste-Reference-Cited by-同舟云学术

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Comparative effects of GAC addition on methane productivity and microbial community in mesophilic and thermophilic anaerobic digestion of food waste

Published:2019-06 Issue: Volume:146 Page:79-87
ISSN:1369-703X
Container-title:Biochemical Engineering Journal
language:en
Short-container-title:Biochemical Engineering Journal

Author:

Ryue John,Lin Long,Liu Yang^ORCID,Lu Wenjing,McCartney Daryl,Dhar Bipro Ranjan

Funder

Sino-Canadian Energy and Environment Research and Education Initiative (SCENEREI) program of the Government of Alberta

Publisher

Elsevier BV

Subject

Biomedical Engineering,Environmental Engineering,Bioengineering,Biotechnology

Reference58 articles.

1. Anaerobic digestion of kitchen waste: the effects of source, concentration, and temperature;Jiang;Biochem. Eng. J.,2018

2. Anaerobic digestion using ultrasound as pretreatment approach: changes in waste activated sludge, anaerobic digestion performances and digestive microbial populations;Li;Biochem. Eng. J.,2018

3. Anaerobic bioconversion of food waste into energy: a critical review;Braguglia;Bioresour. Technol.,2018

4. Synergetic promotion of syntrophic methane production from anaerobic digestion of complex organic wastes by biochar: performance and associated mechanisms;Wang;Bioresour. Technol.,2018

5. Effect of trace element supplementation on the mesophilic anaerobic digestion of foodwaste in batch trials: The influence of inoculum origin;Facchin;Biochem. Eng. J.,2013

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