Biobased production of volatile fatty acids from brewer’s spent grain: Optimization and insights into the impact of protein extraction on process performance
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Elsevier BV
Reference58 articles.
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3. Suitability of composting process for the disposal and valorization of brewer’s spent grain;Assandri;Agriculture,2021
4. Techno-economic assessment of bioenergy and fertilizer production by anaerobic digestion of brewer’s spent grains in a biorefinery concept;Sganzerla;J. Clean. Prod.,2021
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1. Brewery spent grain valorization through fermentation: Targeting biohydrogen, carboxylic acids and methane production;Process Safety and Environmental Protection;2024-11
2. Comparative life cycle assessment of early-stage technological layouts for brewers' spent grain upcycling: A sustainable approach for adding value to waste;Journal of Water Process Engineering;2024-09
3. Harnessing Brewery Spent Grain for Polyhydroxyalkanoate Production;Macromol;2024-06-22
4. By-Product Valorization as a Means for the Brewing Industry to Move toward a Circular Bioeconomy;Sustainability;2024-04-21
5. Assessing the Production of Biohydrogen, Organic Acids, and Biogas from Pretreated Brewer's Spent Grain;2024
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