Author:
Abboud Muayad M.,Aljundi Isam H.,Khleifat Khaled M.,Dmour Saif
Subject
Biomedical Engineering,Environmental Engineering,Bioengineering,Biotechnology
Reference38 articles.
1. The utilization of whey: a review;Webb;J. Dairy Sci.,1948
2. Poly-(3-hydroxybutyrate) production from whey by high-density cultivation of recombinant Escherichia coli;Wong;Appl. Microbiol. Biotechnol.,1998
3. Effect of different media on production of lactic acid from whey by Lactobacillus bulgaricus;Ghasemi;Afr. J. Biotechnol.,2009
4. The biotechnological utilization of cheese whey: a review;Gonzalez-Siso;Bioresour. Technol.,1996
5. Lactose and derivatives;Roelfsemam,1990
Cited by
16 articles.
订阅此论文施引文献
订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献