Rapid aqueous extraction of mucilage from whole white mustard seed
Author:
Publisher
Elsevier BV
Subject
Food Science
Reference11 articles.
1. Cress seed mucilage;Bailey;Biochemistry Journal,1935
2. The nature and composition of the mucilage of the seed of white mustard;Bailey;Biochemistry Journal,1932
3. Chemical and physical properties of yellow mustard (Sinapis alba L) mucilage;Cui;Food Chemistry,1993
4. Water-soluble yellow mustard (Sinapis alba L) polysaccharides;Cui;Carbohydrate Polymers,1993
5. Fractionation, structural analysis, and rhealogical properties of water-soluble yellow mustard (Sinapis alba L) polysaccharides;Cui;Journal of Agriculture and Food Chemistry,1994
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