Characteristics of hydroxy propyl methyl cellulose (HPMC) based edible film developed for blueberry coatings-Reference-Cited by-同舟云学术

Characteristics of hydroxy propyl methyl cellulose (HPMC) based edible film developed for blueberry coatings

Published:2011 Issue: Volume:1 Page:287-293
ISSN:2211-601X
Container-title:Procedia Food Science
language:en
Short-container-title:Procedia Food Science

Author:

Osorio Fernando A.,Molina Paulina,Matiacevich Silvia,Enrione Javier,Skurtys Olivier

Publisher

Elsevier BV

Subject

General Medicine

Reference16 articles.

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