A simple method for the preparation of an affinity absorbent for soybean agglutinin using galactosamine and CH-sepharose
Author:
Publisher
Wiley
Subject
Cell Biology,Genetics,Molecular Biology,Biochemistry,Structural Biology,Biophysics
Link
http://onlinelibrary.wiley.com/wol1/doi/10.1016/0014-5793(75)90068-X/fullpdf
Reference10 articles.
1. Lectins: Cell-Agglutinating and Sugar-Specific Proteins
2. The Biochemistry of Plant Lectins (Phytohemagglutinins)
3. PURIFICATION OF A TOXIC SUBSTANCE FROM DEFATTED SOY BEAN FLOUR
4. Soybean Hemagglutinin, a Plant Glycoprotein
5. Subunit Structure of Soybean Agglutinin
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