Alterations in balance of long chain metabolic derivatives of linolenic acid in the fat deficient guinea pig
Author:
Publisher
Wiley
Subject
Cell Biology,Genetics,Molecular Biology,Biochemistry,Structural Biology,Biophysics
Link
http://onlinelibrary.wiley.com/wol1/doi/10.1016/0014-5793(70)80506-3/fullpdf
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2. FATTY-ACID RATIOS IN FREE-LIVING AND DOMESTIC ANIMALS
3. The fatty acid composition of adipose and muscle tissue in domestic and free-living ruminants
4. Comparative studies on fatty acid composition of wild and domestic meats
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1. Nutritional Influences in the Evolution of Mammalian Brain;Novartis Foundation Symposia;2008-05-30
2. Fatty acid composition of tissue phospholipids in essential fatty acid deficient guinea pigs;Nutrition Research;1984-07
3. Supply of polyenoic fatty acids to the mammalian brain: The ease of conversion of the short-chain essential fatty acids to their longer chain polyunsaturated metabolites in liver, brain, placenta and blood;International Journal of Biochemistry;1981-01
4. The differences between the long chain polyenoic acids of adult Schistosoma mansoni and the serum of its host;Comparative Biochemistry and Physiology Part B: Comparative Biochemistry;1976-01
5. The incorporation of linolenic acid and docosahexaenoic acid into liver and brain lipids of developing rats;FEBS Letters;1972-10-01
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