Immunochemical comparisons of α-amylases in developing and germinating wheat seeds
Author:
Publisher
Wiley
Subject
Cell Biology,Genetics,Molecular Biology,Biochemistry,Structural Biology,Biophysics
Link
http://onlinelibrary.wiley.com/wol1/doi/10.1016/0014-5793(72)80256-4/fullpdf
Reference9 articles.
1. GEL-DIFFUSION METHOD FOR THE ASSAY OF α-AMYLASE
Cited by 15 articles. 订阅此论文施引文献 订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献
1. Enzymes of the amylolytic complex in germinating wheat seeds;Chemistry of Natural Compounds;1988
2. Stimulation of Growth and α-Amylase Formation by the Fungicide ®Sibutol in Developing Wheat Seedlings;Journal of Plant Physiology;1987-11
3. α-Amylase and β-amylase homoeoloci in species related to wheat;Genetical Research;1987-04
4. The relationship between ?-amylase species found in developing and germinating wheat grain;Biochemical Genetics;1984-12
5. The expression of α-amylase isozymes in alloplasmic lines of common wheat having Triticum timopheevi cytoplasm;The Japanese Journal of Genetics;1983
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