Correlation between carbohydrate-binding specificity and amino acid sequence of carbohydrate-binding regions ofCytisus-type anti-H(O) lectins
Author:
Publisher
Wiley
Subject
Cell Biology,Genetics,Molecular Biology,Biochemistry,Structural Biology,Biophysics
Link
http://onlinelibrary.wiley.com/wol1/doi/10.1016/0014-5793(92)80603-E/fullpdf
Reference24 articles.
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2. The specific purification of various carbohydrate-binding hemagglutinins
3. Studies on phytohemagglutinins XVII. Some properties of the anti-H specific phytohemagglutinin of the furze seeds (Ulex europaeus L.)
4. Purification of Ulex europeus hemagglutinin I by affinity chromatography
5. A simple procedure for the isolation of l-fucose-binding lectins from Ulex europaeus and Lotus tetragonolobus
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