On the specificity of starch debranching enzymes
Author:
Publisher
Wiley
Subject
Cell Biology,Genetics,Molecular Biology,Biochemistry,Structural Biology,Biophysics
Link
http://onlinelibrary.wiley.com/wol1/doi/10.1016/0014-5793(70)80337-4/fullpdf
Reference26 articles.
1. 333. The enzymic synthesis and degradation of starch. Part XIV. R-enzyme
2. The separation of limit dextrinase from R-enzyme and aspects of the activities of the separated enzymes
3. STUDIES ON CARBOHYDRATE-METABOLIZING ENZYMES. PART XIV. THE SPECIFICITY OF R-ENZYME FROM MALTED BARLEY*
4. The specificity of barley limit dextrinase
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