β-Phenylethyl and 8-methylsulphinyloctyl isothiocyanates, constituents of watercress, suppress LPS induced production of nitric oxide and prostaglandin E2 in RAW 264.7 macrophages-Reference-Cited by-同舟云学术

β-Phenylethyl and 8-methylsulphinyloctyl isothiocyanates, constituents of watercress, suppress LPS induced production of nitric oxide and prostaglandin E2 in RAW 264.7 macrophages

Published:2005-06 Issue:4 Volume:12 Page:237-243
ISSN:1089-8603
Container-title:Nitric Oxide
language:en
Short-container-title:Nitric Oxide

Author:

Rose Peter,Won Yen Kim,Ong Choon Nam,Whiteman Matt

Publisher

Elsevier BV

Subject

Cancer Research,Clinical Biochemistry,Physiology,Biochemistry

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