Estimation of the human liver volume and configuration using three-dimensional ultrasonography: effect of a high-caloric liquid meal-Reference-Cited by-同舟云学术

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Estimation of the human liver volume and configuration using three-dimensional ultrasonography: effect of a high-caloric liquid meal

Published:1998-12 Issue:9 Volume:24 Page:1357-1367
ISSN:0301-5629
Container-title:Ultrasound in Medicine & Biology
language:en
Short-container-title:Ultrasound in Medicine & Biology

Author:

Hausken Trygve,Leotta Daniel F.,Helton Scott,Kowdley Kris V.,Goldman Bryan,Vaezy Shahram,Bolson Edward L.,Sheehan Florence H.,Martin Roy W.

Publisher

Elsevier BV

Subject

Acoustics and Ultrasonics,Radiology Nuclear Medicine and imaging,Biophysics,Radiological and Ultrasound Technology

Reference38 articles.

1. Statistical methods for assessing agreement between two methods of clinical measurements;Bland;Lancet,1986

2. Observer variation in the clinical and radiological assessment of hepatosplenomegaly;Blendis;Br Med J,1970

3. Applying the centersurface model to 3D reconstructions of the left ventricle for regional function analysis;Bolson,1995

4. Fulminant hepatic failure after repeated exposure to isoflurane anesthesia;Brunt;Hepatology,1991

5. Meal induced changes in hepatic and splanchnic circulation;Dauzat;Eur J Appl Physiol,1994

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