Identification of triterpenoids and flavonoids, step-wise aeration treatment as well as antioxidant capacity of Glycyrrhiza uralensis Fisch. cell-Reference-Cited by-同舟云学术

Identification of triterpenoids and flavonoids, step-wise aeration treatment as well as antioxidant capacity of Glycyrrhiza uralensis Fisch. cell

Published:2013-08 Issue: Volume:49 Page:675-681
ISSN:0926-6690
Container-title:Industrial Crops and Products
language:en
Short-container-title:Industrial Crops and Products

Author:

Wang Juan,Zhang Jian,Gao Wenyuan,Wang Qin,Yin Shuangshuang,Liu Hui,Man Shuli

Funder

National Science and Technology Support Program

Publisher

Elsevier BV

Subject

Agronomy and Crop Science

Reference23 articles.

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3. Bioprocessing of plant cell cultures for mass production of targeted compounds;Georgiev;Appl. Microbiol. Biotechnol.,2009

4. Effects of oxygen, carbon dioxide and ethylene on growth and bioactive compound production in bioreactor culture of ginseng adventitious roots;Jeong;Biochem. Eng. J.,2006

5. Effect of processing methods on the concentrations of bioactive components of ginseng (Panax ginseng C, A. Meyer) adventitious roots;Kim;Food Sci. Technol.,2008

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