Characterization of Syagrus coronata (Mart.) Becc. oil and properties of methyl esters for use as biodiesel

Author:

Teixeira da Silva de La Salles K.,Meneghetti S.M.P.,Ferreira de La Salles W.,Meneghetti M.R.,dos Santos I.C.F.,da Silva J.P.V.,de Carvalho S.H.V.,Soletti J.I.

Publisher

Elsevier BV

Subject

Agronomy and Crop Science

Reference28 articles.

1. AOAC, 1995. Cunniff, P. Official Methods of Analysis of AOAC International, 16th ed. Arlington, VA: AOAC International.

2. AOCS, 1998. Firestone, D. Official Methods and Recommended Practices of the American Oil Chemists’ Society, 5th ed. Champaign, Ill.

3. The preparation of fatty acid esters by means of catalytic reactions;Bondioli;Top. Catal.,2004

4. Composição nutricional do fruto de licuri (Syagrus coronata (Martius) Beccari.);Crepaldi;Rev. Brasil Bot.,2001

5. Optimization of alkali-catalyzed transesterification of brassica carinata oil for biodiesel production;Dorado;Energy Fuels,2004

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