Evaluation of the incorporation of essential oils in microemulsions as a promising formulation in the inhibition of tyrosinase-Reference-Cited by-同舟云学术

Evaluation of the incorporation of essential oils in microemulsions as a promising formulation in the inhibition of tyrosinase

Published:2020-10 Issue: Volume:154 Page:112654
ISSN:0926-6690
Container-title:Industrial Crops and Products
language:en
Short-container-title:Industrial Crops and Products

Author:

de Sá Adrielly Á. Menezes,Santos Edmilson Willian P. dos,dos S. Santana Matheus Henrique,Santos Adriana de J.,de Araujo Guilherme Rodolfo S.,Santana Danielle G.,de Lara P. de M. Arguelho Maria,de O. e Silva Ana Mara,Correa Cristiane B.,de S. Nunes Rogéria,Sarmento Víctor Hugo V.,Lira Ana Amélia M.^ORCID

Funder

Coordenação de Aperfeiçoamento de Pessoal de Nível Superior

Publisher

Elsevier BV

Subject

Agronomy and Crop Science

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3. Kinetic studies of tyrosinase inhibitory activity of 19 essential oils extracted from endemic and exotic medicinal plants;Aumeeruddy-Elalfi;S. Afr. J. Bot.,2016

4. Biological effects of essential oils - A review;Bakkali;Food Chem. Toxicol.,2008

5. On the etiology of contact/occupational vitiligo;Boissy;Pigment Cell Res.,2004

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