Inhibition of ROS production, photoprotection, and total phenolic, flavonoids and ascorbic acid content of fresh herb juice and extracts from the leaves and flowers of Tropaeolum majus-Reference-Cited by-同舟云学术

Inhibition of ROS production, photoprotection, and total phenolic, flavonoids and ascorbic acid content of fresh herb juice and extracts from the leaves and flowers of Tropaeolum majus

Published:2014-04 Issue: Volume:55 Page:19-24
ISSN:0926-6690
Container-title:Industrial Crops and Products
language:en
Short-container-title:Industrial Crops and Products

Author:

Bazylko Agnieszka,Parzonko Andrzej,Jeż Wioletta,Osińska Ewa,Kiss Anna K.^ORCID

Publisher

Elsevier BV

Subject

Agronomy and Crop Science

Reference29 articles.

1. Natural agents: cellular and molecular mechanisms of photoprotection;Afaq;Arch. Biochem. Biophys.,2011

2. Comparison of antioxidant, anti-inflammatory, antimicrobial activity and chemical composition of aqueous and hydroethanolic extracts of the herb of Tropaeolum majus L.;Bazylko;Ind. Crop. Prod.,2013

3. A one-stage procedure for isolation of granulocytes and lymphocytes from human blood. General sedimentation properties of white blood cells in a 1g gravity field;Böyum;Scand. J. Clin. Lab. Invest.,1968

4. Pharmacognosy, Phytochemistry, Medicinal Plants;Bruneton,1999

5. Estimation of total flavonoid content in propolis by two complementary colorimetric methods;Chang;J. Food Drug Anal.,2002

Cited by 24 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Can Rice Growth Substrate Substitute Rapeseed Growth Substrate in Rapeseed Blanket Seedling Technology? Lesson from Reactive Oxygen Species Production and Scavenging Analysis;Antioxidants;2024-08-22

2. Reactive oxygen species regulate anthocyanin biosynthesis in pears;Acta Horticulturae;2024-08

3. Elevated ROS Levels Caused by Reductions in GSH and AsA Contents Lead to Grain Yield Reduction in Qingke under Continuous Cropping;Plants;2024-03-31

4. The content and profile of biologically active compounds present in individual parts of nasturtium (Tropaeolum majus L.): comprehensive study;European Food Research and Technology;2022-09-29

5. Spectrum-Effect Relationship-Based Strategy Combined with Molecular Docking to Explore Bioactive Flavonoids from Sceptridium ternatum;Molecules;2022-09-04