Comparison of polyphenols in Goji (Lycium barbarum L.) leaves at different leaf positions under different extraction methods
Author:
Publisher
Elsevier BV
Subject
Agronomy and Crop Science
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1. Potential biosurfactant and methanol extraction for phenolic active substances from Lycium barbarum fruits and leaves;Industrial Crops and Products;2024-06
2. Natural Deep Eutectic Solvent-Based Ultrasound-Assisted Extraction of Flavonoids from Fagopyrum tataricum Bran;Separations;2024-05-08
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