Increased water resistance of paper treated with amylose-fatty ammonium salt inclusion complexes

Author:

Fanta George F.,Felker Frederick C.,Hay William T.,Selling Gordon W.

Publisher

Elsevier BV

Subject

Agronomy and Crop Science

Reference37 articles.

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4. Effects of jet-cooking conditions upon intrinsic viscosity and flow properties of starches;Dintzis;J. Appl. Polym.,1996

5. Properties of aqueous dispersions of amylose-sodium palmitate complexes prepared by steam jet cooking;Fanta;Carbohydr. Polym.,2010

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