The adaptable use of Brassica NIRS calibration equations to identify pennycress variants to facilitate the rapid domestication of a new winter oilseed crop

Author:

Chopra RatanORCID,Folstad Nicole,Lyons Joseph,Ulmasov Tim,Gallaher Cynthia,Sullivan Liam,McGovern Abby,Mitacek Rachel,Frels Katherine,Altendorf Kayla,Killam Arthur,Ismail Baraem,Anderson James A.,Wyse Donald L.,Marks M. DavidORCID

Funder

USDA National Institute of Food Agriculture - Institute of Bioenergy, Climate and Environment

Minnesota Department of Agriculture

University of Minnesota Forever Green Initiative

Walton Family Foundation

Publisher

Elsevier BV

Subject

Agronomy and Crop Science

Reference45 articles.

1. Nutritive value and the maximum inclusion level of pennycress meal for broiler chickens;Alhotan;Poult. Sci.,2017

2. Characterization of field pennycress (Thlaspi arvense L.) germplasm for use as a cover crop and biofuel feedstock;Altendorf,2017

3. Screening Brassica species for glucosinolate content;Antonious;J. Environ. Sci. Health B,2009

4. From rapeseed to canola: a brief history of research for superior meal and edible oil;Bell;Poult. Sci.,1982

5. Producing stable pyrolysis liquids from the oil-seed presscakes of mustard family plants: pennycress (Thlaspi arvense L.) and camelina (Camelina sativa);Boateng;Energy Fuels,2010

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