Salicylic acid induced changes in physiological traits and essential oil constituents in different ecotypes of Thymus kotschyanus and Thymus vulgaris under well-watered and water stress conditions

Author:

Mohammadi Hamid,Amirikia Farzaneh,Ghorbanpour Mansour,Fatehi Foad,Hashempour Hossein

Funder

Deputy of Research and Technology of Azarbaijan Shahid Madani University (96/D/897), Tabriz, Iran

Publisher

Elsevier BV

Subject

Agronomy and Crop Science

Reference92 articles.

1. Identification of Essential Oil Components by Gas chromatography/mass Spectrometry;Adams,2007

2. Changes in antioxidant enzymes activity and oxidative stress by abscisic acid and salicylic acid in wheat genotypes;Agarwal;Biol. Plantarum,2005

3. Impact of salicylic acid on growth, photosynthesis and compatible solute accumulation in Allium cepa L. Subjected to drought stress;Ahmad;Int. J. Agric. Food Sci.,2014

4. Role of glycine betaine and salicylic acid in improving growth vigour and physiological aspects of droughted wheat cultivars;Aldesuquy;J. Stress Physiol. Biochem.,2012

5. Evaluation changing of essential oil of balm (Melissa officinalis L.) under water deficit stress conditions;Aliabadi Farahani;J. Med. Plant Res.,2009

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