Effect of co-products of enzyme-assisted aqueous extraction of soybeans, enzymes, and surfactant on oil recovery from integrated corn-soy fermentation-Reference-Cited by-同舟云学术

Effect of co-products of enzyme-assisted aqueous extraction of soybeans, enzymes, and surfactant on oil recovery from integrated corn-soy fermentation

Published:2018-10 Issue: Volume:121 Page:441-451
ISSN:0926-6690
Container-title:Industrial Crops and Products
language:en
Short-container-title:Industrial Crops and Products

Author:

Sekhon Jasreen K.,Rosentrater Kurt A.,Jung Stephanie,Wang Tong^ORCID

Funder

USDA NIFA

Publisher

Elsevier BV

Subject

Agronomy and Crop Science

Reference57 articles.

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5. Effect of surfactants and zeolites on simultaneous saccharification and fermentation of steam-exploded poplar biomass to ethanol;Ballesteros;Appl. Biochem. Biotechnol.,1998

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