Screening of phytochemicals and in vitro evaluation of antibacterial and antioxidant activities of leaves, pods and bark extracts of Acacia nilotica (L.) Del.-Reference-Cited by-同舟云学术

Screening of phytochemicals and in vitro evaluation of antibacterial and antioxidant activities of leaves, pods and bark extracts of Acacia nilotica (L.) Del.

Published:2015-12 Issue: Volume:77 Page:873-882
ISSN:0926-6690
Container-title:Industrial Crops and Products
language:en
Short-container-title:Industrial Crops and Products

Author:

Sadiq Muhammad Bilal,Hanpithakpong Warunee,Tarning Joel,Anal Anil Kumar

Publisher

Elsevier BV

Subject

Agronomy and Crop Science

Reference46 articles.

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5. Isolation of Salmonella from ready-to-eat poultry meat and evaluation of its survival at low temperature, microwaving and simulated gastric fluids;Akbar;J. Food Sci. Technol.,2014

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