Antioxidant properties and phenolic variation in wild populations of Marrubium vulgare L. (Lamiaceae)-Reference-Cited by-同舟云学术

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Antioxidant properties and phenolic variation in wild populations of Marrubium vulgare L. (Lamiaceae)

Published:2015-12 Issue: Volume:76 Page:616-622
ISSN:0926-6690
Container-title:Industrial Crops and Products
language:en
Short-container-title:Industrial Crops and Products

Author:

Boulila Abdennacer,Sanaa Adnen,Salem Issam Ben,Rokbeni Nesrine,M'rabet Yassine,Hosni Karim,Fernandez Xavier

Funder

Ministry of Higher Education and Scientific Research

Tunisia and the National Institute of Research and Physico-Chemical Analysis

Publisher

Elsevier BV

Subject

Agronomy and Crop Science

Reference40 articles.

1. Phytochemical profiling, in vitro evaluation of total phenolic contents and antioxidant properties of Marrubium vulgare (horehound) leaves of plants growing in Algeria;Amessis-Ouchemoukh;Ind. Crop. Prod.,2014

2. Labdane diterpenes from Marrubium thessalum;Argyropoulou;Phytochemistry,2009

3. Minor labdane diterpenes from Marrubium thessalum;Argyropoulou;Chem. Biodivers.,2011

4. Polar constituents of Marrubium thessalum Boiss. & Heldr. (Lamiaceae) and their cytotoxic/cytostatic activity;Argyropoulou;Phytother. Res.,2012

5. A six-year study of flavonoid distribution in a population of Lasthenia californica (Asteraceae);Bohm;Am. J. Bot.,1989

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4. Chemical Investigation and Antinociceptive Activity Evaluation of Marrubium Vulgare L. Aqueous Extract;Chemistry & Biodiversity;2024-04-17

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