An improved two-step saccharification of high-concentration corn starch slurries by granular starch hydrolyzing enzyme

Author:

Li Caiming,Fang Dan,Li Zhaofeng,Gu Zhengbiao,Yang Qianwen,Cheng Li,Hong Yan

Funder

National Natural Science Foundation of China

Key Program of the National Natural Science Foundation

Science and Technology Support

Twelfth Five-Year National Key Technology Research and Development Program of the Ministry of Science and Technology of China

Jiangsu province

Publisher

Elsevier BV

Subject

Agronomy and Crop Science

Reference46 articles.

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4. Interactions of potato starch with selected polysaccharide hydrocolloids as measured by low-field NMR;Baranowska;Food Hydrocollids,2008

5. The effects of ultrasound on the activities of some glycosidase enzymes of industrial importance;Barton;Enzyme Microb. Tech.,1996

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