Phytochemical and morphological variation of Stachys lavandulifolia Vahl. populations as affected by genotype × year interaction-Reference-Cited by-同舟云学术

Phytochemical and morphological variation of Stachys lavandulifolia Vahl. populations as affected by genotype × year interaction

Published:2018-02 Issue: Volume:112 Page:342-352
ISSN:0926-6690
Container-title:Industrial Crops and Products
language:en
Short-container-title:Industrial Crops and Products

Author:

Arabsalehi Fatemeh,Rahimmalek Mehdi,Ehtemam Mohammad Hossein

Funder

Isfahan University of Technology

Publisher

Elsevier BV

Subject

Agronomy and Crop Science

Reference45 articles.

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4. Comparative chemical composition, free radical-scavenging and cytotoxic properties of essential oils of six Stachys species from different regions of the Mediterranean area;Conforti;Food Chem.,2009

5. The volatile constituents of Stachys athorecalyx C. Koch. from Turkey;Duru;Flavour Fragr. J.,1999

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