1. Flavonolignan production from Silybum marianum transformed and untransformed root cultures;Alikaridis;Fitoterapia,2000
2. Yield and quality of raw material of milk thistle [Silybum marianum (L.) Gaertn.] grown in monoculture and in crop rotation. Part I. Reaction of milk thistle to the sowing date;Andrzejewska;Herba Pol.,2006
3. Effect of the sowing date on the content and composition of flavonolignans and nutrients in milk thistle [Silybum marianum (L.) Gaertn.] fruit;Andrzejewska;Herba Pol.,2007
4. Utilization of milk thistle seed waste. II. Biologically active peptides from milk thistle seed waste;Baranowska,2003
5. Inhibition of human carcinoma cell growth and DNZ synthesis by silybinin, an active constituent of milk thistle: comparison with silymarin;Bhatia;Cancer Lett.,1999