Chemical structure characterization of edible mushroom-extracted beta-glucan and its bioactivity-Reference-Cited by-同舟云学术

Chemical structure characterization of edible mushroom-extracted beta-glucan and its bioactivity

Published:2024-05 Issue: Volume:31 Page:100411
ISSN:2212-6198
Container-title:Bioactive Carbohydrates and Dietary Fibre
language:en
Short-container-title:Bioactive Carbohydrates and Dietary Fibre

Author:

Setyawan Ryan Haryo^ORCID,Ardiansyah Ardi,Solihat Nissa Nurfajrin,Elfirta Rizki Rabeca,Saskiawan Iwan,Ningrum Riska Surya,Widhyastuti Nunuk,Kasirah Kasirah,Saksono Budi,Sondari Dewi,Melanie Hakiki,Nurhadi Bambang,Ermawar Riksfardini Annisa

Funder

Lembaga Pengelola Dana Pendidikan

Publisher

Elsevier BV

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3. Purification, characterization, and antitumor activity of a novel glucan from the fruiting bodies of Coriolus Versicolor;Awadasseid;PLoS One,2017

4. Structural characteristics and bioactive properties of water-soluble polysaccharide from Lentinus squarrosulus;Ayimbila;Bioactive Carbohydrates and Dietary Fibre,2021

5. Immunomodulation of fungal β-glucan in host Defense signaling by dectin-1;Batbayar;Biomolecules & Therapeutics,2012

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