The effects of different starch sources and plasticizers on film blowing of thermoplastic starch: Correlation among process, elongational properties and macromolecular structure-Reference-Cited by-同舟云学术

The effects of different starch sources and plasticizers on film blowing of thermoplastic starch: Correlation among process, elongational properties and macromolecular structure

Published:2009-06 Issue:2 Volume:77 Page:376-383
ISSN:0144-8617
Container-title:Carbohydrate Polymers
language:en
Short-container-title:Carbohydrate Polymers

Author:

Zullo R.,Iannace S.

Publisher

Elsevier BV

Subject

Materials Chemistry,Polymers and Plastics,Organic Chemistry

Reference33 articles.

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5. Enhanced stability of rubbery amylose-rich maize starch films plasticized with a combination of sorbitol and glycerol;Krogars;International Journal of Pharmaceutics,2003

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