Funder
Indian Council of Medical Research
Council of Scientific and Industrial Research, India
Ministry of Human Resource Development
Subject
Materials Chemistry,Polymers and Plastics,Organic Chemistry
Reference37 articles.
1. Starch chain interactions within the amorphous and crystalline domains of pulse starches during heat-moisture treatment at different temperatures and their impact on physicochemical properties;Ambigaipalan;Food Chemistry,2014
2. Roll and -extrusion-cooking of grain sorghum grits;Anderson;Cereal Science Today,1969
3. Official methods of analysis of AOAC International;(AOAC) Association of Official Analytical Chemists (AOAC),2000
4. International, methods;(AOAC) Association of Official Analytical Chemists Official Methods of Analysis of Analytical Chemists,2012
5. Pullulanase treatments to increase resistant starch content of black chickpea (Cicer arietinum L.) starch and the effect on starch properties;Bicak;International Journal of Biological Macromolecules,2018
Cited by
34 articles.
订阅此论文施引文献
订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献