Modified cassava starches as corrosion inhibitors of carbon steel: An electrochemical and morphological approach-Reference-Cited by-同舟云学术

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Modified cassava starches as corrosion inhibitors of carbon steel: An electrochemical and morphological approach

Published:2010-10 Issue:3 Volume:82 Page:561-568
ISSN:0144-8617
Container-title:Carbohydrate Polymers
language:en
Short-container-title:Carbohydrate Polymers

Author:

Bello Marisela,Ochoa Nathalie,Balsamo Vittoria,López-Carrasquero Francisco,Coll Santiago,Monsalve Antonio,González Gema

Publisher

Elsevier BV

Subject

Materials Chemistry,Polymers and Plastics,Organic Chemistry

Reference52 articles.

1. Anodic behaviour and pitting corrosion of plain carbon steel in NaOH solutions containing Cl− ions;Abd El Haleem;Surface and Coatings Technology,1986

2. Electrostatics for exploring the nature of water adsorption on the laponite sheets’ surface;Aray;Journal of Physical Chemistry B,2003

3. Exploring the nature of wetting by water of surfaces od alkane-amidethiols adsorbed on gold using the electrostatic potential topology;Aray;Journal of Physical Chemistry B,2004

4. Nature of the Lewis acid sites on molybdenum and ruthenium sulfides: An electrostatic potential study;Aray;Journal of Physical Chemistry B,2005

5. A study or ordered structure in acid-modified tapioca starch by 13C CP/MAS solid state NMR;Atichokudomchai;Carbohydrate Polymers,2004

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