Determination of thermal stability and activation energy of polyvinyl alcohol–cassava starch blends

Author:

Sin Lee Tin,Rahman W.A.W.A.,Rahmat A.R.,Mokhtar M.

Publisher

Elsevier BV

Subject

Materials Chemistry,Polymers and Plastics,Organic Chemistry

Reference20 articles.

1. British Standard Institutions (2005). Plastics – Thermogravimetry (TG) of polymers. Part 2. Determination of activation energy. BS ISO 11358-2.

2. Starch–polyvinyl alcohol crosslinked film-performance and biodegradation;Chen;Journal of Environmental Polymer Degradation,1997

3. Thermogravimetric studies on the thermal decomposition of polyethylene;Conesa;Journal of Analytical and Applied Pyrolysis,1996

4. A quick, direct method for the determination of activation energy from thermogravimetric data;Flynn;Polymer Letters,1966

5. Starch-based plastics-measurement of biodegradability;Gordon,1996

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