Enhanced dual network hydrogels consisting of thiolated chitosan and silk fibroin for cartilage tissue engineering-Reference-Cited by-同舟云学术

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Enhanced dual network hydrogels consisting of thiolated chitosan and silk fibroin for cartilage tissue engineering

Published:2020-01 Issue: Volume:227 Page:115335
ISSN:0144-8617
Container-title:Carbohydrate Polymers
language:en
Short-container-title:Carbohydrate Polymers

Author:

Liu Jiaoyan,Yang Bin,Li Minhui,Li Jing,Wan Ying

Funder

National Key R&D Program of China

National Natural Science Foundation of China

Publisher

Elsevier BV

Subject

Materials Chemistry,Polymers and Plastics,Organic Chemistry

Reference53 articles.

1. The biomechanical role of the chondrocyte pericellular matrix in articular cartilage;Alexopoulos;Acta Biomaterialia,2005

2. Development of mucoadhesive thiolated chitosan nanoparticles for biomedical applications;Anitha;Carbohydrate Polymers,2011

3. Silk fibroin protein and chitosan polyelectrolyte complex porous scaffolds fort issue engineering applications;Bhardwaj;Carbohydrate Polymers,2011

4. Chitosan-based hydrogels for controlled, localized drug delivery;Bhattarai;Advanced Drug Delivery Reviews,2010

5. Surgical therapeutic possibilities of cartilage damage;Burkart;Unfallchirurg,2001

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1. Multi-crosslinked hydrogels composed of hyaluronic acid, silk fibroin and chitosan nanoparticles with capacity of bioactive molecule delivery and degradation tolerance for cartilage tissue engineering;European Polymer Journal;2024-11

2. Multifunctional Hydrogel Based on Silk Fibroin Promotes Tissue Repair and Regeneration;Advanced Functional Materials;2024-07-21

3. Chitosan-Chitosan derivative for cartilage associated disorders: Protein interaction and biodegradability;Carbohydrate Polymer Technologies and Applications;2024-06

4. Recent research progress of hydrogel on cartilage;European Polymer Journal;2024-06

5. Microfluidic fabrication of encapsulated probiotic microspheres using cysteine-modified chitosan with dual functions of bacterial adhesion and intestinal mucosal adhesion;Food Hydrocolloids;2024-04

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