The origins of Amazonian landscapes: Plant cultivation, domestication and the spread of food production in tropical South America

Author:

Iriarte JoseORCID,Elliott SarahORCID,Maezumi S. Yoshi,Alves DaianaORCID,Gonda Regina,Robinson MarkORCID,Gregorio de Souza Jonas,Watling Jennifer,Handley Josephine

Funder

ERC

European Research Council

FAPESP

Publisher

Elsevier BV

Subject

Geology,Archeology,Archeology,Ecology, Evolution, Behavior and Systematics,Global and Planetary Change

Reference331 articles.

1. The origins and early development of plant food production and farming in Colombian tropical forests;Aceituno;J. Anthropol. Archaeol.,2018

2. Lithic technology studies in Colombia during the late Pleistocene and early Holocene;Aceituno;Chungara, Revista de Antropología Chilena,2015

3. [1641]. Nuevo descubrimiento del Gran Rio de las Amazonas;Acuña,1891

4. Legacy of Amazonian Dark Earth soils on forest structure and species composition;Almeida de Oliveira;Global Ecol. Biogeogr.,2020

5. Experimental evidence for the relationship of the carbon isotope ratios of whole diet and dietary protein to those of bone collagen and carbonate;Ambrose,1993

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