α-Linolenic acid prevents the hypercholesteremic effects of cholesterol addition to a corn oil diet-Reference-Cited by-同舟云学术

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α-Linolenic acid prevents the hypercholesteremic effects of cholesterol addition to a corn oil diet

Published:1997-03 Issue:3 Volume:8 Page:140-146
ISSN:0955-2863
Container-title:The Journal of Nutritional Biochemistry
language:en
Short-container-title:The Journal of Nutritional Biochemistry

Author:

Loria Roger M.,Padgett David A.

Publisher

Elsevier BV

Subject

Clinical Biochemistry,Nutrition and Dietetics,Molecular Biology,Biochemistry,Endocrinology, Diabetes and Metabolism

Reference55 articles.

1. Nutrition and Health,1988

2. α-Linolenic Acid: functions and effects on linoleic acid metabolism and eicosanoid-mediated reactions;Kinsella,1991

Cited by 13 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Generation of α-Linolenic Acid Ethyl Ester Microparticles from Silkworm Pupae Oil by Microfluidic Droplet;Waste and Biomass Valorization;2019-01-07

2. Lipase-catalyzed Hydrolysis of Linseed Oil : Optimization Using Response Surface Methodology;Journal of Oleo Science;2014

3. Plant Oils for Improving Thermotolerance of Beauveria bassiana;JOURNAL OF MICROBIOLOGY AND BIOTECHNOLOGY;2010-09

4. Persistence of Isaria fumosorosea (Hypocreales: Cordycipitaceae) SFP-198 Conidia in Corn Oil-Based Suspension;Mycopathologia;2010-06-23

5. Production of thermotolerant entomopathogenic Isaria fumosorosea SFP-198 conidia in corn-corn oil mixture;Journal of Industrial Microbiology & Biotechnology;2010-02-16

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