The effect of physiological state on digestion in the ewe and its influence on the quantity of protein reaching the abomasum
Author:
Publisher
Elsevier BV
Subject
General Veterinary,Animal Science and Zoology
Reference23 articles.
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2. Protein physiology and its application in the lactating cow: the metabolizable protein feeding standard;Burroughs;J. Anim. Sci.,1975
3. The rate of passage of foodstuffs through the alimentary tract of the goat. 1. Studies on adult animals fed on hay and concentrates;Castle;Br. J. Nutr.,1956
4. The use of automation in determining nitrogen by the Kjeldahl method, with final calculations by computer;Davidson;Analyst,1970
5. Assessment of the protein value of ruminant feeds;Faichney,1983
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3. Effect of reproductive state and concentrate supplementation on liquid and particulate turnover in the rumen of ewes given ammonia treated straw;Australian Journal of Agricultural Research;1995
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