Proton magnetic resonance in aqueous solutions of poly-l-lysine hydrobromide
Author:
Publisher
Elsevier BV
Subject
General Engineering
Reference38 articles.
1. An X-ray diffraction study of poly-L-lysine hydrochloride
2. Hydration of macromolecules. III. Hydration of polypeptides
3. Carbon-13 nuclear magnetic resonance studies of polyamino acids: The helix-coil transition of poly-l-lysine
4. Proton magnetic resonance and optical spectroscopic studies of water-soluble polypeptides: Poly-L-lysine HBr, poly(L-glutamic acid), and copoly(L-glutamic acid42,L-lysine HBr28,L-alanine30)
5. Gel formation from solutions of single-chain gelatin
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1. Proton nuclear magnetic resonance relaxation rates in aqueous solutions of amino acids;Molecular Physics;1990-08-10
2. A new interpretation of proton NMR relaxation time measurements of water in food;Food Chemistry;1990-01
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5. Deuterium NMR of molecules adsorbed on active alumina;Journal of Magnetic Resonance (1969);1983-09
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