Subject
Food Science,Biotechnology
Reference24 articles.
1. The prevention and control the type-2 diabetes by changing lifestyle and dietary pattern;Asif;Journal of Education and Health Promotion,2014
2. Current and emerging technology for continuous glucose monitoring;Chen;Sensors,2017
3. The nutrient balance concept: A new quality metric for composite meals and diets;Fern;PLoS One,2015
4. Personalized Nutrition Paving the way to better population health;Gibney,2016
Cited by
17 articles.
订阅此论文施引文献
订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献