Target-based discovery of therapeutic agents from food ingredients

Author:

Shiuan David,Tai Da-Fu,Huang Kao-Jean,Yu Zhipeng,Ni Feng,Li Jianrong

Funder

BC

International Agriculture Sci-Tech Cooperation Project of Ningbo, China

Publisher

Elsevier BV

Subject

Food Science,Biotechnology

Reference54 articles.

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3. Nutrition interventions in rheumatoid arthritis: The potential use of plant-based diets. A review;Alwarith;Frontiers in Nutrition,2019

4. Polypharmacology of dopamine receptor ligands;Butini;Progress in Neurobiology,2016

5. Nutrition and cancer: An historical perspective-The past, present, and future of nutrition and cancer. Part 2. Misunderstanding and ignoring nutrition;Campbell;Nutrition and Cancer,2017

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