1. Code of federal regulations (CFR). Title 27: Alcohol, tobacco products and firearms. Chapter I - alcohol and tobacco Tax and trade Bureau;Alcohol;Department of the Treasury, Subchapter A - Alcohol, Part 4 - Labeling and Advertising of Wine, Subpart C - Standards of Identity for Wine, Subpart 4.21 - The standards of identity,2021
2. Vino de Tea (pine heartwood wine) from La Palma (Spain): Ethnographic and physic-chemical characterization of a unique fermented product;Alonso González;Journal of Ethnic Foods,2020
3. Nanoscale mapping of the physical surface properties of human buccal cells and changes induced by saliva;Aybeke;Langmuir,2019
4. Fermentation characteristics of rice-grape wine fermented with rice and grape;Bae;Korean Journal of Food Science and Technology,2004
5. Bioactive compounds, pharmacological actions, and pharmacokinetics of wormwood (Artemisia absinthium);Batiha;Antibiotics,2020