Depressive disorder prevention by DIET crosslink: Diet, intestinal microbiota, enzyme and traits of metabolism-Reference-Cited by-同舟云学术

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Depressive disorder prevention by DIET crosslink: Diet, intestinal microbiota, enzyme and traits of metabolism

Published:2024-08 Issue: Volume:150 Page:104596
ISSN:0924-2244
Container-title:Trends in Food Science & Technology
language:en
Short-container-title:Trends in Food Science & Technology

Author:

Gao Yuye,Zhou Tingting^ORCID

Funder

Shanghai Municipal Health Commission

Innovative Research Group Project of the National Natural Science Foundation of China

Science and Technology Commission of Shanghai Municipality

Publisher

Elsevier BV

Reference114 articles.

1. Values and preferences of patients with depressive disorders regarding pharmacologic and nonpharmacologic treatments: A rapid review;Affengruber;Annals of Internal Medicine,2023

2. Psychological stress disrupts intestinal epithelial cell function and mucosal integrity through microbe and host-directed processes;Allen;Gut Microbes,2022

3. Relationship between the risk of gastric cancer and adherence to the Mediterranean diet according to different estimators. MCC-Spain Study;Álvarez-Álvarez;Cancers,2021

4. Gut microbiota-related inflammation factors as a potential biomarker for diagnosing major depressive disorder;Bai;Frontiers in Cellular and Infection Microbiology,2022

5. Acupuncture for crohn's disease: Current status and future perspectives;Bao;Acupuncture and Herbal Medicine,2023

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