Policy developments of consumer's acceptance of traditional products innovation: The case of environmental sustainability and shelf life extension of a PGI Italian cheese-Reference-Cited by-同舟云学术

Policy developments of consumer's acceptance of traditional products innovation: The case of environmental sustainability and shelf life extension of a PGI Italian cheese

Published:2015-01 Issue:1 Volume:41 Page:83-94
ISSN:0924-2244
Container-title:Trends in Food Science & Technology
language:en
Short-container-title:Trends in Food Science & Technology

Author:

Pilone Vittoria,De Lucia Caterina^ORCID,Del Nobile Matteo Alessandro,Contò Francesco

Publisher

Elsevier BV

Subject

Food Science,Biotechnology

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